New Zealand Tour

1. Evening dinner at the Colonel’s Homestead, Walter Peak, Queenstown
2. Cruise on T.S.S. Earnslaw ; a 1912 coal fired vintage steamship
3. English commentary is provided by the skipper

Departures

Booking Confirmation:

• Confirmation E-Voucher will be sent within 24 hours of booking, subject to availability
• E-Voucher contains operator details, times and local contact telephone numbers
• This tour must be booked at least 72 hours in advance of travel

The evening cruise on the T.S.S. Earnslaw Vintage Steamship is followed by dinner at the Colonel’s Homestead at Walter Peak, Queenstown. 

We offer two different dining options: our expansive Carvery Buffet and the Homestead Roast.

Walter Peak Evening Dining – Carvery Buffet
Sample an expansive array of New Zealand’s traditional cuisine including soup, fresh seafood, succulent roast meats, roasted and steamed vegetables and salads.  Then finish your meal with our irresistible selection of homemade desserts, a New Zealand cheeseboard and freshly brewed tea and coffee.

Walter Peak Evening Dining – Homestead Roast
Enjoy served to your table, soup, your choice of roast beef or lamb (or the vegetarian dish of the day) with garden-fresh vegetables.  Complete your meal with dessert and freshly brewed coffee or tea.

After dinner, an entertaining farm demonstration provides a glimpse into high country farming life.

On your return TSS Earnslaw cruise, enjoy a drink in the saloon, join a sing-along with the ship’s pianist, or take a stroll on the moonlit decks.  The views on the return cruise as the lights of Queenstown draw nearer are simply magical.

• What to Bring: Comfortable shoes, warm clothing and camera
• Interpretation handouts are available in the following languages: English, German, Japanese, Thai, Korean and Chinese
• Child ages are 5-14 years inclusive (0-4 years years are free if sitting on a lap, but if a seat is required a child fare must be paid)